5 Questions With…. The Cook Curry Club. My July post for the Soil Association Blog

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Cook Curry ClubMy post this month for the Soil Association blog focuses on a great food idea that has been happening at the True Food Co-op. Working with a local food business, True Food now sells raw ingredients to a talented chef who in return; supplies us with fresh meals to sell and runs supper clubs in our shop.

Who is the brains behind this venture? Karanjit Sondh of ‘The Cook Curry Club’ and you can find out more by reading my blog post here.

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