Seasons greetings! I hope you had a lovely Christmas full of festive food, fun and hopefully some good Porridge too 🙂
Sorry my blog has been really quiet over the last few months. It has been a really trying year and I’ve had neither the time nor the energy to dream up and write up new Porridge recipes. Roll on 2017! However I have been sharing lots of cracking Porridge recipes over on my Facebook page from Mince Pie Porridge to Gingerbread Porridge, Christmas Pudding made with oats and perhaps the most elaborate, most fantastical Porridge I have ever heard of…. Santa’s Flaming Porridge!
I have also been cooking up an old favourite of mine… Chocolate Orange Porridge that is full of nostalgic flavours for me.
Christmas has been a perfect break for me to recharge my batteries, put my feet up and rest my injured knee, and to eat some wonderful foods. So what Porridge did I have on Christmas day…. Figgy Porridge made with cream and topped with cream. Well it is Christmas!
However you are enjoying your holiday, I hope you are having fun, and here’s to 2017!