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- Date announced for the 2019 Golden Spurtle World Porridge Championships
- Chocolate oat mug cake, believe the hype!
- Persimmon, the perfect fruit for Autumn Porridge wherever you are enjoying fall
- Stop Press! Winner/s!!! of the 2018 World Porridge Competition announced
- Recipe part two: Steamed Shizuoka strawberry buns; a recipe for making the most of Autumn.
Tag Archives: British
To celebrate British Food Fortnight Porridge Lady has written a new recipe for Mornflake. Find out in this new post how you can use Great British oats in Anna’s recipe. Continue reading