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Recent Posts
- Date announced for the 2019 Golden Spurtle World Porridge Championships
- Chocolate oat mug cake, believe the hype!
- Persimmon, the perfect fruit for Autumn Porridge wherever you are enjoying fall
- Stop Press! Winner/s!!! of the 2018 World Porridge Competition announced
- Recipe part two: Steamed Shizuoka strawberry buns; a recipe for making the most of Autumn.
Recent Comments
- Porridge Lady _ on Katie Morag’s ‘Porridgies’ a double treat for Sunday afternoon tea
- Penelope Angela McLeod Mohan on The Spurtle; customs, myths, legends and lump free Porridge
- Sarah on Fuelling Swallows and Amazons fun with bun loaf, a recipe for adventure
- Eli Rudd on Barley & Oat Porridge; The ‘Scandimania’ effect
- pippa on Katie Morag’s ‘Porridgies’ a double treat for Sunday afternoon tea
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Tag Archives: Healthy Supplies
Shizuoka strawberry buns for a bit of baking on my blog
Porridge Lady is saying goodbye to the summer in this new post but before the season is out Anna Louise has a new recipe to share. Infusing her favourite summer fruit with stories of Japanese travels, Anna has a baking break from Porridge. Continue reading
Posted in Uncategorized
Tagged bake, baking, Healthy Supplies, Japan, Japanese Food, Shizuoka, Strawberries, Strawberry
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Two new, for Porridge
New Year, new Porridge ideas! Since the start of 2018 Porridge Lady has been trying, testing and tasting lots of new Porridge ingredients and in this post Anna Louise reviews two. Continue reading
Posted in Uncategorized
Tagged Dairy Free, Healthy Supplies, Mylk, oats, Porridge, Porridge recipe, Rebel Kitchen, recipe, Veganuary
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