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- Chocolate oat mug cake, believe the hype!
- Persimmon, the perfect fruit for Autumn Porridge wherever you are enjoying fall
- Stop Press! Winner/s!!! of the 2018 World Porridge Competition announced
- Recipe part two: Steamed Shizuoka strawberry buns; a recipe for making the most of Autumn.
- Welcome in Porridge Season with a new Recipe book
Tag Archives: International Porridge Recipe
Read for lunch? In the second of the ‘International Porridge Recipe’ series, Porridge Lady is sharing a recipe for lunch. Combining her love of tea and Porridge, Anna Louise shows you how getting both the kettle and the pot simmering will provide you with a restorative meal. Continue reading